Chef T’s Journey to Radford University
RADFORD, VA – When you think of Virginia’s New River Valley, “Hell’s Kitchen” or “Celebrity Chef” may not be the first thing you think of, but the NRV is the proud home of Chef Torrence Gregoire.
Gregoire, who goes by “Chef T” was featured on “Hell’s Kitchen” twice, even coming in as runner up in Season 14.
Chef T now serves as the Executive Chef at Radford University. She previously served as the Director of Culinary Operations at the Draper Mercantile.
Read more about Chef T’s journey to the NRV from Sam Wall at the Roanoke Times:
https://www.roanoke.com/news/education/higher_education/radford/from-hell-s-kitchen-to-radford-university/article_7d598ca3-2a2a-50b4-a3b4-b0cbc2d0d54f.html
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Virginia’s New River Valley: Virginia’s New River Valley is an eclectic mix of interconnected small towns that each offer their own unique vibe and appeal. The region provides an abundance of cultural and social offerings due to the presence of three world-class universities, while retaining the charm and benefits of small town living. The NRV is home to a diverse and innovative business community with companies that range from high-tech startups to foreign-based corporations to specialty agribusiness. These organizations benefit from the collaborative spirit of our region and a loyal, highly-skilled, and educated workforce. The scenic beauty of the region also fosters a deep connection to nature, which is deepened by access to outdoor recreation and the preservation of our natural environment. It’s clear why Virginia’s New River Valley is “A Natural Fit.”
So INCREDIBLY inspired…
Can travel and will be happy to apprentice. Been owner of a restaurant, more IMPORTANTLY service isn’t what it was once, and my dream is to return the industry to your roots!